Welcome to Cambodia! Say hello to your crew and Trip Manager, then jump straight into your iconic Cambodian tuk-tuks (AKA Remorques) for the very first ride of the trip. We’ll roll past rice fields to a local Khmer home for tonight’s dinner. Think BBQ eats, easy chats, and cracking open a cold one, and a front-row seat to rural sunset. Then we’ll head back to Siem Reap for the night, on your tuk-tuk. Of course.
Wakey wakey. Up early and back in our tuk-tuks, we’ll head to Angkor Wat just in time for a stunning sunrise, where you'll watch the first light reflect across the water and temples. Photo ops. We’ll be among the first to enter Ta Prohm so take in those peaceful jungle sights and sounds. You’ll have the rest of the day free back in Siem Reap — so, grab lunch at a local cafe, relax in the rooftop pool of your hostel, or head out with your tuk-tuk driver to explore more temples at your own pace.
Imagine wooden houses rising high on stilts above the floodplains — that’s what you’ll see as we ride the tuk-tuks across back country roads from Siem Reap to Kampong Khleang this morning.Off the tuk-tuk and into village life. With a Local Guide, we’ll meet local fishermen, see traditional fishing gear up close, and get a feel for daily life in Kampong Khleang. In the afternoon, get ready for a jaw-dropping boat ride across Tonlé Sap Lake, cruising past the floating village as the sun begins to set. Then it’s back to our homestay for dinner and a relaxed evening by the water.
Up for a 4am wake-up call? Come visit the local fish market where the freshest catch of the day is already being bought, sold and whisked away before sunrise. After brekkie at the homestay, we’ll hop into our tuk-tuks and hit the road, covering around 80 km today — with more big-road cruising than yesterday’s off-road feel.First up: a serene Buddha temple tucked into a Tonlé Sap village. Then we’ll stop at Spean Praptos, one of the last surviving bridges from the Khmer Empire — ideal for a wander, a look at the ancient arches, and (maybe a coconut cake snack break). From there, it’s on to Sambor Prei Kuk, a town filled with pre-Angkorian temples and surrounded by seven small villages. We’ll explore both the ruins and the local life around them, with stops for Khmer noodles and local markets along the way. Back at the homestay, there’s dinner, the chance to help cook, and a laidback evening to wrap up the day.
After breakfast, we’ll head to Sambor Prei Kuk, a UNESCO World Heritage site and former capital of the Chenla Kingdom, for a morning of jungle walking and temple exploring. We’ll stretch our legs along forest paths as we discover ancient ruins tucked away from the crowds. Lunch at Santuk Silk Farm gives us a look at how locals weave silk.Time to cool off with a swim before exploring the forest-hidden Preah Theat Teuk Chha temple. Tonight, we'll settle into our guesthouse for dinner, then wrap things up with a tuk-tuk ride and a cold beer or two.
Rise and shine at 7:00 AM for a light but energising breakfast before we hit the road to Phnom Penh.On the way, we’ll detour to Skuon (aka Spider Village), where you’ll have the chance to check out exotic fruits, local snacks, and the famous crispy deep-fried tarantulas — if you dare!In the evening, we’ll roll into Phnom Penh and get you dropped at your accommodation, ready for whatever the city throws at you next.
Grand old buildings. Street food sizzling. Markets buzzing. Monks moving quietly through the streets. Phnom Penh hits you fast. We’ll start at Wat Phnom, the spiritual heart of the city, before heading to Tuol Sleng Prison — a former school that tells a powerful story of Cambodia’s recent past. It’s confronting, but it matters. Next, we’ll head just outside the city to Choeng Ek, the Killing Fields, taking a moment to pause, reflect, and understand the journey Cambodia has been on before heading back into the rhythm of the capital.
And just like that, our breezy tuk-tuk adventure comes to an end. Grab one last breakfast, swap goodbyes with the crew, and roll out with epic memories of local villages, warm welcomes and a side of Cambodia that most travellers miss.
