Day 1
Visit the Royal Botanic Gardens today for a unique
Aboriginal heritage experience, including a welcome smoking
ceremony with your own Aboriginal guide.
Day 2
Embark on an exclusive Outback Adventure by private
aircraft. Fly to Mildura for lunch; then continue to Kars Station, a
private 150,000-acre sheep station owned by the same family for
five generations. Relax and enjoy the magical sunset and starry
Outback sky.
Day 3
Leave for North Bundaleer, a grand pastoral homestead
built in 1901. Enjoy lunch overlooking the garden, followed by
exclusive visits to a number of Clare Valley wineries. Return to the
homestead for a gourmet dinner.
Day 4
Fly low over the spectacular Flinders Ranges as you head
for Wilpena Pound before arriving at the Prairie Hotel, Australia's
most awarded Outback hotel. After sampling Australian bush
cuisine for lunch, explore the Flinders Ranges, home to some of the
oldest land masses on earth.
Day 5
This morning, depart for Uluru (also known as Ayers
Rock), stopping along the way at the famous township of Coober
Pedy. Pause for lunch here before embarking on a private tour of
the underground opal mines. Continue to Uluru for a scenic sunset
flight over Uluru and the Olgas.
Day 6
Your guided tour showcases the spectacular geography and
biodiversity of Central Australia, as well as the ancient culture of
the Anangu (Aboriginal people) who have traversed this land for
thousands of years.
Day 7
After a morning of touring, fly to Sydney. Enjoy an evening
in this harborside city.
Day 8
Enjoy an exclusive behind-the-scenes tour of the unique
Australian animal collection at Taronga Zoo. Visit the Sydney Opera
House for a private guided tour and continue to the historic Rocks
area, with its narrow cobbled streets and convict buildings, now
converted into chic boutiques and galleries.
Day 9
Transfer to the airport to board your onward flight.
Day 10