Rosewood Phuket

Nestled along a 600-meter beachfront at exquisite Emerald Bay, experience a secluded beach hideaway and evocative expression of the ocean village ideal. Sun weathered shores and glistening, crystalline waters elicit a harmonious celebration of luxury island living. Innovative, unexpected architecture infuses a timeless elegance, blending organically with lush tropical landscapes and subtle Thai influences. Tranquillity and refinement capture the essence of a luxury beach residence, awakening feelings of escape in 71 pavilions and villas, with minimum areas of 130 square meters, private pool and serene sea views. An array of culinary journeys is envisioned through four distinct outlets, from authentic and simple dishes in a rustic Thai seafood restaurant, contemporary dining experiences in a Southern Italian inspired restaurant to the laid-back ambiance of a poolside seafood eatery and pool bar. Resting within 43.5 acres of verdant beachfront gardens, an integrated wellness concept where guests discover their true path to personal healing is complemented by a fitness center, events space, explorer club and beachside pools for an authentic sense of place. Situated a convenient five-minute drive from the hustle and bustle of Patong Beach, enjoy the best of the island’s attractions while exploring the scenic marine landscapes of the Andaman Sea. Red Sauce – A contemporary bistro with sweeping panoramic ocean views is inspired by Southern Italian cuisine and serves light and healthy dishes with estate grown produce and organic raised imported prime cuts. The Shack – The pool bar is a sophisticated and intriguing full service bar and the best place to enjoy the laid-back pool side ambiance, day or night. Mai – A relaxed, pool side eatery is centred around an open kitchen with hot stone oven and charcoal grill. Guests can choose from a varied selection of simply prepared seafood, drawing out the flavors of the ocean. Ta Khai - A rustic Thai seafood restaurant is built beside the beach using recycled materials of driftwood and teak. Serving authentic, simple and traditional dishes, menus are based on the daily catch straight from the fisherman’s boats and is the evening gathering place for dining by the ocean with friends and family. A Rosewood Hotel property.