Meet in Paris. Then, embark on Saroche from its mooring in Vandières.
Day: 2
Step ashore to privately tour Château de Condé and learn the art of bottle sabering. Afterward, cruise to Cumières.
Day: 3
Spend the day in Épernay with a master chocolatier, followed by a tasting at a private cellar in Tours-sur-Marne.
Day: 4
Explore the historic city of Reims, including its magnificent cathedral and the Musée de la Reddition. Later, take part in a cheese tasting at a local fromagerie.
Day: 5
Tour the prestigious estate of Champagne Billecart-Salmon, complete with a private tasting, before cruising onward to Mont de Billy.
Day: 6
Drift through the scenic Tunnel of Mont de Billy en route to Beaumont-sur-Vesle. Then, explore the preserved World War I trenches at Le Main de Massiges for a look into the region’s wartime past.
Day: 7
Disembark in Beaumont-sur-Vesle and return to Paris.